Biofuel bounty: Virginia Tech researcher John Fike surveys switch grass in Orange, Va. It may replace corn as ethanol crop. (AP)
The race for nonfood biofuel
High gas prices and politics push companies toward the ‘holy grail’ of biofuel: cellulosic ethanol.
By Mark Clayton| Staff writer of The Christian Science Monitor/ June 4, 2008 edition
Reporter Mark Clayton discusses the benefits of switching to cellulosic ethanol production.
Reporter Mark Clayton
Way back in 2006, when gasoline cost just $2.50 a gallon, President Bush called for home-grown biofuels to replace three-quarters of oil imports from the Persian Gulf – or about 72 billion gallons – by 2025.
How to achieve that goal is still a question. Corn-based ethanol production is expected to be 12 billion to 15 billion gallons in coming years.
But with gas now at $4 a gallon and critics hammering corn ethanol for helping to pump up global food prices, it is clear that the holy grail of biofuels – cellulosic ethanol – needs to make its entrance soon.
Driven by a growing political consensus to shift toward nonfood biofuels, the high price of oil, and gains in technology, a flood of public and private investment has poured into the development of cellulosic ethanol.
“Actual marketplace production of cellulosic ethanol is zero – there’s not a gallon being produced [commercially] right now,” says Thomas Foust, biofuels research director at the National Renewable Energy Laboratory in Golden, Colo. “But with all these plants coming on line … by 2010 or 2011 we will start to see millions of gallons.”
At least 30 cellulosic ethanol “biorefineries” with solid sources of funding – including 13 with federal funding – are now active in the development pipeline, according to the Biotechnology Industry Organization, a Washington trade organization.
Not all these facilities will ultimately be built. But a high proportion will be, given investor confidence, according to Dr. Foust. Cellulosic ethanol is on track – or perhaps even ahead of schedule – to produce up to 60 billion gallons by 2030, he says.
There seem as many varieties of cellulosic technology as there are companies trying to produce it on a commercial scale. Most, however, fall into two broad categories: Thermochemical processes use heat and pressure to extract sugars from plant material – sugar that is then turned into ethanol. Biochemical processes mostly use enzymes to do the same thing.
A big step forward came last week with the opening of the nation’s first demonstration-scale cellulosic ethanol plant in Jennings, La. The facility, built by Cambridge, Mass.-based Verenium Corp., will use high-tech enzymes to make 1.4 million gallons per year of ethanol from the cellulose in sugar cane bagasse, a waste product.
That plant will be used to tweak the technology and validate cost and performance measures, putting the company on track for a 30-million-gallon commercial plant by the middle of next year.
“This is a first for the US, and as we take the next step toward commercialization, we are breaking new ground and setting new standards,” said Carlos Riva, president of Verenium, in a statement.
Despite the financial shock wave from the housing credit crunch and the subsequent closing of wallets on Wall Street, investor interest in cellulosic continues to be strong. Developments popping up rapid-fire include:
• DuPont and Genencor’s deal last month to form a $140 million joint venture to make cellulosic ethanol from corn stover (husks and leaves) and bagasse.
• General Motors last month said it would make a major investment in Mascoma Corp., a cellulosic ethanol company based in Boston that hopes to use more powerful enzymes to break down material in a single step.
• Range Fuels, a Broomfield, Colo., company, announced that in April it raised more than $100 million to help finish construction of its Soperton, Ga., cellulosic ethanol plant. With completion slated for 2009, that plant is designed to turn logging residue into 20 million gallons of ethanol a year using a thermochemical process.
• BlueFire Ethanol’s announcement last month that it will break ground soon on its first commercial cellulosic-ethanol plant. The company says it will use a different process using wood and garden waste from a landfill in Lancaster, Calif., to begin producing 3.1 million gallons annually by 2009.
Adding fuel to the cellulosic fire, the new farm bill passed by Congress last month includes $384 million in new tax credits to spur cellulosic development. The US Department of Energy also is investing about $385 million in six commercial-scale projects to be built over the next four years.
The plants will have a combined capacity of 130 million gallons.
“Just three years ago, people would tell me: ‘Oh, professor, things are not that bad [with the nation’s fuel situation]; there’s not a need for that kind of radical change,” says Lee Lynd, a cellulosic pioneer who is a professor of engineering at Dartmouth College in Hanover, N.H., and chief technology officer for Mascoma.
But now with food supply, climate change, and gas-price issues, “all of a sudden we have this attitude emerging that the markets [for cellulosic] are very real,” Dr. Lynd says.
Often seen as a technological “silver bullet,” cellulosic ethanol promises to require far less energy to refine than corn ethanol does. It does not require land that might otherwise provide food, as its feedstock is nonfood agricultural waste.
On that basis, cellulosic ethanol could reduce greenhouse-gas emissions up to 87 percent if used broadly in the United States for transport fuel, the US Department of Energy reports.
The potential of cellulosic biofuels to meet world demand is suggested by the current impact of corn-based ethanol, biodiesel, and other biofuels. Biofuels will account for 63 percent of oil supply growth from non-OPEC countries this year, taking global production of crop-based fuel to more than 1.5 million barrels a day, according to the International Energy Agency.
Output is projected to grow by 425,000 barrels a day this year, a 57 percent increase from a year ago, the agency reported.
“We feel like things have accelerated much more quickly in the past six months than they have in the past five years,” says Brent Erickson, vice president for industrial and environmental technology at the Biotechnology Industry Organization, a Washington trade group that includes a number of cellulosic-ethanol companies.
Still, some environmentalists are hesitant about endorsing cellulosic technology without qualification, since there could be “good cellulosic and bad cellulosic,” says Nathanael Greene, senior policy analyst at the Natural Resources Defense Council in New York.
Basing government funding and tax incentives on the environmental performance of a technology – supporting technologies that use the least water, land, and other resources while cutting more CO2 emissions – is the key, he says.
“We’ve got to pay attention to the performance of new biofuels, not give credentials out for who produces the most gallons,” he says, “but who produces the best in terms of water use, water quality, soil erosion, wildlife and habitat enhancement – and greenhouse-gas emissions.”
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Comments
2. Steve | 06.04.08
I keep watching this biofuels debate, which I whole heartedly support, but always have the same question: Why is hemp, which is ten times as productive as corn for making biofuels, never even mentioned?
3. bob duguid | 06.05.08
beat sugar- as a child i had quite a sweet tooth - candy - most were made with beet sugar. i am told that beets will grow almost any where,people of sicilian backround eat the tops of the beet. the rest of the plant can be used as livestock fodder.
using not so farmable land grow beets - refine low grade sugar and “crack” it into alcohol. no waste
some brilliant scientist may even figure out how to grow beets using brackish or sea water.
so many brillant ideas - why no results? am i getting parinoid about the oil companies?
bob duguid
4. JeanT | 06.05.08
The southern states have kudzu, the northern midwest states are battling buckthorn and prickly ash which devastate native vegetation. How about making cellulosic ethanol out of this pest?
5. Norm | 06.05.08
From a chemical and Chemical Engineering Perspewctive ,is not hemp an ideal raw material?.Why cannot we face the idealogical, social and ethical issues regarding hemp,thus notionally at least preserving the ‘food’ chain and solving a dependance on fossil fuels?
6. Calvin Clowes | 06.06.08
Cellulosic fuel is not “the holy grail.” Producing energy from waste-human waste and other waste- is the holy grail.
In addition to global warming and the energy shortage the world faces a water shortage. As we continue to flush vast quantities of water down the drain and polluting rivers and oceans we continue to exacerbate the shortage of water.
7. Steve | 06.08.08
I’ll make the same observation. Hemp is much more productive then any of the other plant material mentioned, can be grown on far less then fertile farm land, had many other practical applications, such as paper, chemicals even building materials. But its like this plant is invisible.
8. Julie | 06.08.08
Cellulosic ethanol is not the be-all and end-all as it has been touted. Beware of the genetically-engineered e coli bacteria and patented enzymes in the discharge in millions of gallons per day in the discharge from cellulosic ethanol facilities. If that genetically-engineered e coli and those enzymes are discharged into the environment - it will be a disaster. If they by chance get into your water supply - doctors won’t have the tools to cure your ills. Researchers pushing foward with cellulosic ethanol do not have an answer when asked about what these bacteria and enzymes would do to wildlife and to your health. I hope the people of Jennings, LA and in GA where those plants are being planned will ask the right questions……for their health.
9. Ryan | 06.10.08
Hey Julie,
I don’t think the plant in Soperton GA uses genentically engineered e-coli to break down the biomass. Rather:
“Using heat, pressure and steam in a two-step thermochemical process developed by Robert “Bud” Klepper, the company’s chief technical specialist and inventor, biomass is converted into syngas, which is then passed over the company’s proprietary catalyst and transformed into mixed alcohols, predominantly ethanol.”
http://ethanolproducer.com/article.jsp?article_id=4269
I’ll gladly take the risks locally vs sending my money overseas, especially if it means that we no longer have to care about the middle east.
10. louis | 06.13.08
why no mention of Japtophra in your article? it is a non-edible berry for human & animal…..
11. Jim | 06.13.08
By the time you include all the environmental costs of making biofuel, the net gain is negative. You can justify biofuel as a way to reduce our dependence on foreign oil, but not as a way to help climate change - See Science Magazine and Wall Street Journal articles cited in
http://www.bloggingstocks.com/2008/02/08/good-news-for-big-oil-biofuels-cause-pollution/
12. Cindy | 06.16.08
Julie, the chances of such genetically engineered E. coli getting into a drinking water supply are probably quite similar to the chance of any other E. coli getting in there, if not less. I would much rather be subject to the g.e. version, as I imagine that the virulence factors (parts that make us ill) will be removed, like the strains used in a typical college lab.
Calvin, I think you are onto something. A problem with using our wastes for fuel, however, is how to do so in a clean manner. It’s often difficult to filter out what we don’t want to put back into the environment, though I think that much more research should go into such fuel alternatives.
We really ought to put more effort into ways to minimize our fuel use before worrying about maximizing efficiency. Wouldn’t that be more effective in the long run?
13. Don Hun | 06.18.08
Steve,
The reason Brazil can do it cheaper is because they burn down the rain forest to to create fertile land to grow their sugar on.
14. George L.Bentley | 08.04.08
Cellulosic Ethanol is otherwise abbreviated as ceetol - Cellulosic ethanol alcohol. Cellulosic ethanol can be produced from waste municiple biomass - which is 60 of everything that we discard. Aslo grass clippings and waste green material can be used. Bactranol is another method of producing ethanol that works by using bacteria to convert the ethanol. This process has just been discovered. The bacteria although rare can be produced easily in the lab.Ceetol and Bactranol are the future. I believe a company called Zymetis is working hard to bring Bactranol to the market. Please advise others you know about this regard as so many are quite uneducated when it comes to ethanol. Many people either say ‘yeah’ or ‘nae’ - but seem to miss the facts. Ethanol is surely needed. The form that we produce it in will depend on educational means necessary to demand such from our Policitians. Kind Regards George B




1. randy | 06.04.08
Hi all,
Why do we still have high tariffs of sugarcane-based ethanol? Brazil can make the fuel cheaper than we can. Doesn’t this tariff drive up food prices?